Eskimo-3 is a unique stable fish oil supplement containing a healthy balance of the omega-3 fatty acids, EPA and DHA. Omega-3 fatty acids have been well studied for their role in the support of many systems in the body, including heart, musculo-skeletal, cognitive and skin health.
One 5ml teaspoon typically contains:
Omega-3 fatty acids 1,500 mg
EPA (eicosapentaenoic acid) 750 mg
DHA (docosahexaenoic acid) 500 mg
Vitamin E (d-alpha tocopherol) 14 mg
Eskimo-3 is made from oily fish living in the deep seas of the Antarctic and South Atlantic.
Eskimo-3 contains the important omega-3 fatty acids EPA and DHA in an optimal concentration, enriched with antioxidants, which increase its stability.
Eskimo-3 has not been chemically modified.
Eskimo-3 has no fish odour or aftertaste due to its stability. Fish oils that smell and have an aftertaste have usually oxidised.
1 teaspoon (5ml) daily with food, or as directed.
After opening store in refrigerator and use within 2 months.
Not recommended for haemophiliacs. Consult with a medical doctor if on anti-coagulant medication.
Each 5ml teaspoon typically contains:
Omega-3 fatty acids, 1,600 mg
EPA (eicosapentaenoic acid) 700 mg
DHA (docosahexaenoic acid) 450 mg
ALA (alpha-linolenic acid) 75 mg
Omega-6 fatty acids, 560 mg
LA (linoleic acid) 460 mg
GLA (gamma-linolenic acid) 50 mg
Omega-9 fatty acids (oleic acid) 580 mg
Vitamin D (175IU) 5 mg
Vitamin E (15IU) 10 mg
CoQ10 (coenzyme Q10) 10 mg
Eskimo 3 Liquid 210 ml